Kicking off Barbecue Season, Italian-Style
I love a good hamburger on Memorial Day weekend, but you shouldn’t feel obligated to stick to your usual menu. As an Italian-American chef with a foot in both worlds, let me tell you that there’s nothing wrong with going Italian at the grill on Memorial Day weekend! Here are two recipes I like to make this time of year; they’re light and good for the warmer weather, and I think they’re real crowd pleasers. Add your favorite white wine and you’re ready to go!