Felidia’s 2012 Thanksgiving Menu

Antipasti
Beet salad with radicchio and goat cheese,
Prosciutto, Salumi, Broccoli Rabe, Squash and
burrata cheese, Smoked Salmon, Shrimp Salad
with beans
Primi
Pumpkin Ravioli with Sage Butter sauce and
Paccheri with Ragu Festivo
Secondi
Slow roasted turkey legs and milk braised turkey
breast, Lamb Chops, Salt – Baked Salmon Served
with Crisp Fingerling Potatoes, Butternut squash,
Cranberry and Orange Sauce, Brussel Sprouts,
Chestnut “Stuffing”
Dolci
Ricotta Cheesecake, Apple Crostata “Pie”
and Pecan Pie with maple syrup ice cream
$98 per person
(All served family style)



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